On busy weeknights, I love reaching for a package of thinly shaved beef. This versatile protein cooks quickly, and it's delicious in everything from a classic cheesesteak sandwich to stir fries, pasta dishes, rice bowls, and more.
Thinly shaved beef is available pre-sliced at most grocery stores. Look for pre-packaged shaved beef in the meat section (sometimes called "shaved steak," "sandwich steak," or "beef for cheesesteak") at the store, or ask your butcher about thinly slicing a ribeye or sirloin steak cut. You can also thinly slice your favorite cut of beef at home to use in any of the recipes below!
Pair these shaved beef recipes with bold sauces, fresh veggies, and a few pantry staples for easy meals that the whole family will love.
Shaved Beef Steak Recipes
Sticky Mongolian Inspired Beef
Whip up this easy, sticky, crispy Mongolian beef recipe for dinner! Crispy flavorful beef tossed in a sticky sauce for takeout flavor right at home. Serve with rice and your favorite veggies for a simple, flavorful dinner.
Photo & Recipe: Sweet Tea & Thyme
Philly Cheesesteak Skillet
This Philly Cheesesteak Skillet delivers everything you love about a classic cheesesteak in one simple pan! Sauté shaved steak with onion and bell pepper, then top with plenty of cheese. Serve as is or add it to a toasted roll for a classic sandwich.
Photo & Recipe: Dutch Oven Daddy
Easy Steak Melt Sandwich
Shaved steak, mushrooms, and onions form the base of this flavorful French Dip style sandwich! With melted cheese, au jus dipping sauce, and crispy baugettes or ciabatta rolls.
Photo & Recipe: The Wholesome Spoon
Cheese Steak Lettuce Wraps
Get the flavors of a classic Philadelphia Cheesesteak without the heaviness of a full sandwich! These low carb cheesesteak lettuce wraps are ready in 30 minutes.
Photo & Recipe: When Salty and Sweet Unite
Philly Cheesesteak Sliders
Feeding a crowd? These Philly Cheesesteak Sliders are irresistible with seasoned shaved steak, sautéed onions and peppers, melted provolone, garlic mayo, and buttery store-bought Hawaiian rolls.
Photo & Recipe: Risa's Family Kitchen
Shaved Steak With Rosemary
Tender, thinly sliced beef is marinated in coconut aminos, vinegar and fresh rosemary. Cook the steak with onion, garlic, and sliced mushrooms, then serve with your favorite pasta or mashed potatoes for a hearty dinner.
Photo & Recipe: When Salty and Sweet Unite
Southwest Steak Salad - The Wholesome Spoon
This Southwest Steak Salad features marinated shaved beef steak, bold southwest flavor, and a homemade chipotle lime dressing! A perfect canvas for your favorite veggies.
Photo & Recipe: The Wholesome Spoon
Frequently Asked Questions
Most grocery stores will stock some version of shaved beef (it may be labeled "shaved steak," "sandwich steak," or "beef for cheesesteak") in their meat department. You can also buy a full steak and thinly slice it at home if you prefer: I recommend using a cut like ribeye or sirloin, and making sure to cut against the grain of the steak for the best texture.
Yes! Fresh beef freezes very well. Store raw shaved beef in an airtight container in the fridge for up to 3 months; defrost it overnight in the fridge before cooking. You can also often freeze already-cooked beef (check the notes on your specific recipe for freezing guidance and timelines!)
Yes! Most shaved beef recipes will also work well with ground beef. Be sure to consult the substitution notes for your specific recipe for more information before making substitutions.
We hope you loved this guide to easy shaved beef recipes! If you have any questions, drop a comment below. For more easy meal ideas, visit our full recipe index.
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